It’s inevitable. No matter how much we enjoy the snow, towards the end of the season, the winter blues are bound to set in. We start to long for warm sunshine and lush greenery, and the constant windchill and bare branches start to seem monotonous. This week, on a particularly cold and cloudy day, I decided to offset my winter blues with the blue hues of the Blue Ridge Mountains, as if to seek out my own pathetic fallacy. I grabbed our pup, Molly, and headed out toward Tennessee to a magical place called Roan Mountain. As luck would have it, the clouds slowly dissipated as we made our way up the winding mountain roads. One thing I’ve learned while living in the mountains is that gazing out at the endless ridges and visualizing how small we are compared to the earth around us can really help shift our perspective, and, in some cases, even brighten our mood. Exploring the snowy forests and hiking the various balds of Roan Mountain was an amazing counterbalance for the winter blues. Molly seemed to be in good spirits as well, rolling around in the residual patches of snow and gazing out at the breathtaking views.
Of course, we are often stuck inside during these cold winter days, but even indoor comforts may offer an escape from the frigidity, like creating a cozy atmosphere inside to compliment the cold weather, or experimenting with different herbal tea concoctions to warm up during those particularly chilly mornings. Here is one recipe I’ve been loving lately:
- Black tea leaves
- Dried rose petals
- Cloves (optional)
- Cinnamon bark (optional)
Simply blend ingredients, add one tsp to a loose leaf tea strainer, and steep in hot water for 5 minutes.